TYURIN, M. V. . Natural Competence for Transformation in Lactobacili. International Journal of Endocrinology: Diabetes and Metabolism, [S. l.], v. 1, n. 1, p. 3-7, 2021. DOI: 10.55124/ijde.v1i1.119. Disponível em: https://ijde.sciforce.org/IJDE/article/view/119. Acesso em: 22 jun. 2024.